ME Edible Manhattan Mar-Apr 2012 : Page 1

SPRING edible EVENTS Early Bird tickets available for $35 Join us at OPENHOUSE GALLERY (201 Mulberry) on Wednesday, May 9th ƌ 6pm -9pm Skylight One Hanson in Brooklyn, NY Our 6TH ANNUAL sipping soiree features the best New York State wines paired with New York City’s best chefs and foodmakers . Northeast Kingdom Anthony Nappa Wines Orwasher’s Bakery Bedell Cellars Winery Channing Daughters Winery Palmer Vineyards Red Hook Lobster Pound Gramercy Tavern Roanoke Vineyards Grapes of Roth SerendipiTea Green Mountain Energy Shinn Estate Vineyards Greenmarkets/ GrowNYC Sparkling Pointe Gwynnett Street Restaurant Suhru Wines Harbes Family Vineyards The Chocolate Room Jamesport Vineyards The Vanderbilt Jimmy’s No. 43 Waters Crest Winery Macari Vineyards Wolffer Estate Vineyard McCall Wines of Cutchogue Plus Many, Many More.... April 25th from 6-9pm to celebrate the food artists bringing us Good Dairy . Come mingle with the cheese mongers and dairy farmers that are proﬁled in this issue. TASTES PROVIDED BY: Cabot t Five Acre Farms Lucy’s Whey t Momofuku Milk Bar Murray’s Cheese Nancy’s Cultured Dairy and Soy Organic Valley t Stinky Bklyn The Chocolate Room Valley Shepherd Creamery Vermont Butter & Cheese Creamery Plus Many More... Tickets are $45 and include tastings from all wine and food stations. For more information please visit TICKETS $25 For more information please visit ediblemanhattan.com ediblemanhattan.com